Covid-19 Regulations Updates

 

We are sharing with you the updates on the following advisories for:

Infographics for businesses and consumers have been attached below.

For the latest information, please refer to https://www.enterprisesg.gov.sg/covid-19/

Key updates to note:

[F&B]

  • No dining-in. Only deliveries and takeaways allowed.
  • F&B staff may consume meals on-site but need to strictly observe safe management measures.
  • No F&B allowed at work-related events.
  • No wedding receptions allowed. Solemnisations can carry on, without F&B.
  • As there is no dine-in, SafeEntry check-in is not required for customers.
  • Reminder that from 15 June 2021, F&B establishments required to deploy SafeEntry will need to provide SafeEntry Gateway as an option for SafeEntry check-in.

[Retail/ Lifestyle-related sectors]

  • Limit group sizes to 2 pax
  • Occupancy limits for malls and large standalone stores reduced to one person per 16sqm of gross floor area
  • “Mask-off” services cannot carry on (with exception medical/ dental services)
  • Do not carry out any events or promotions that will cause crowding.
  • Reminder that from 15 June 2021, retail establishments required to deploy SafeEntry will need to provide SafeEntry Gateway as an option for SafeEntry check-in.

To further support our F&B and retail businesses:

We are also sharing the latest updated  advisory for F&B and Retail delivery.

Key updates to note:

  • Delivery personnel reminded to minimise interactions with others and not cluster together when collecting items or during breaks.
  • No more than 2 pax per group
  • Delivery personnel encouraged to download TraceTogether mobile app or Token for check-in

Advisories:

F&B for business

Retail for business

Delivery for business