Past Events
On Tuesday 24th Sept, the Italian Chamber of Commerce in Singapore had the pleasure of hosting the ICCS Business Awards 2024 at SKAI Suites, Swissotel The Stamford, where over 85 distinguished guests came together to honor this year’s winners.
The Italian Chamber of Commerce in Singapore, in partnership with the Embassy of Italy in Singapore and the ITA - Italian Trade Agency - Singapore, hosted a business delegation organized by Confindustria Varese.
Yesterday, Thursday 12th Sept the Italian Chamber of Commerce in Singapore hosted its Networking event at Sospiri
Last Friday, the Italian Chamber of Commerce in Singapore Design Committee coordinated by Ed Ong - M Luxury Asia Pte Ltd was held at Barovier&Toso showroom.
Last Thursday, the Shipping Committee of The Italian Chamber of Commerce in Singapore, coordinated by Carlo D'Amico, BRUNO LIOTTA, and Kesha Martiny hosted its monthly networking event.
On Wednesday, July 3rd 2024, the Shipping Committee of the Italian Chamber of Commerce, coordinated by Carlo D'Amico, BRUNO LIOTTA, Kesha Martiny and Joseph Yong hosted its monthly networking event.
Singapore's most prestigious and longest-running jewelry show, the Singapore International Jewelry Expo (SIJE) was held from July 11- 14, 2024 at Marina Bay Sands Expo and Convention Centre.
On Friday, July 5, 2024, members of the Italian Chamber of Commerce in Singapore's Luxury Retail and Design Committees attended a talk on "Asia's Retail Landscape: Trends, Performance and Forecasts" hosted by ICCS, the French Chamber of Commerce in Singapore (FCCS) and Savills.
The 6th edition of the Italian Food and Beverage in Singapore was held on July 3rd and 4th, 2024 at Suntec Convention Centre with B2B meetings hosted by over 35 Italian companies from the F&B sector.
From 26th June to 28th June, IEG Asia presented the maiden SIGEP Asia at the Sands Expo & Convention Centre in Marina Bay Sands. The Italian Chamber of Commerce in Singapore (ICCS) proudly collaborated with IEG Asia for SIGEP Asia and Restaurant Asia 2024.